Food Safety Outreach Program-Community Outreach Projects
- Posted
- June 18, 2026
- Closed
- July 20, 2026
- Award ceiling
- $300,000
- Award floor
- $80,000
- Program funding
- $3,500,000
- Expected awards
- 15
- Cost sharing
- No
- Instrument
- Grant
- Assistance listing
- 10.328
- Category
- Agriculture
- Archives
- August 24, 2026
Program funding history
Awards made under Assistance Listing 10.328 across FY2025–FY2027, from public federal spending records.
- FY2025 obligated
- $9.7M
- FY2026 obligated
- −$1.3M
- FY2027 (to date) obligated
- $0
- Awards in window
- 86
A negative year is a net de-obligation: downward adjustments to earlier awards exceeded new obligations in that year.
Top recipients: University of Florida, Oregon State University, University of Vermont & State Agricultural College, Iowa State University of Science and Technology, Purdue University
Source: USAspending.gov · refreshed October 2026 · Program page: awards, recipients and the opportunities under this listing →
Synopsis
Who can apply
- Others (see text field entitled "Additional Information on Eligibility" for clarification)
Entities are eligible to apply to the FSOP if they meet at least one of the following criteria:A State Cooperative Extension Service;A Federal, State, local, or Tribal agency;A nonprofit community-based or non-governmental organization;An organization representing owners and operators of farms, small food processors, or small fruit and vegetable merchant wholesalers that has a commitment to public health and expertise in administering programs that contribute to food safety;An institution of higher education (as defined at in Section 101(a) of the Higher Education Act of 1965 (20 U.S.C 1001(a))) or a foundation maintained by an institution of higher education; or;A collaboration of two or more eligible entities.
The official record
Grants.gov published the official terms and dates of this opportunity; this page keeps them as they were listed.
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